Sparkling World

Sparkling wine has this charm that it can please as much new drinkers as wine connoisseurs. It’s probably the most cheerful of the wines and some could almost

The Austrian Hotsprings II

(Continued from “The Austrian Hotsprings” on April 7 2017) The viticultural and winemaking history of Thermenregion can be traced back to more than 2,000 years ago, when

Winemaking

Quality wine in the world is roughly produced between 30 and 50 degrees latitude. While you could probably grow grapes in Macao the final result will give a

Grape Power II

The only ambition of these articles is to give some general rules or keys for a better understanding and enjoyment of wine.  As Leon Adams said: “Anyone

Grape Power I

One of the astonishing facts about wine is that even being made only out of grapes, yet it offers so many different kind of styles, emotions and characters. Despite the

The Garden of France

Meandering some 1,000km from source (Massif Central) to mouth (Saint-Nazaire), the Loire is the longest river in France, and possibly its sweetest and most pedestrian, punctuated by château

The Austrian Hotsprings

One of the nine Bundesländer (Federal States) of Austria, Niederösterreich – or Lower Austria – completely envelops the capital Vienna, and is administratively subdivided into four regions: Waldviertel

The Hollow of Broadbay

In the ever-expanding universe of alcoholic beverage, Ileach single malt is no doubt one of the most peculiar and instantly recognisable, on a par with Tokaji Eszencia, vin

The Pride of Peru III

(Continued from “The Pride of Peru II” on 10 March 2017) Pisco is, in a nutshell, a double-distilled grape must-based aguardiente, i.e. brandy. The term Pisco originated

The Valley of Green Grass

Of the 100 or so operating single malt distilleries in Scotland, Glenfarclas stands out as a little rarity. In a world increasingly inundated with NAS (no age statement)

The Pride of Peru II

(Continued from “The Pride of Peru” on February 17, 2017) The jewel in the Spanish crown, the Viceroyalty of Peru used to be amongst the most prosperous

The Ampelographic Paradox

On a per capita basis, Portugal is probably the most ampelographically diverse wine-producing country in the world. Home to numerous indigenous varieties, each going by various synonyms in

The Monastic Heritage

Speaking of monastic influence on viticulture and winemaking, Burgundy is probably the most obvious example, but it is not the only one. Germany’s historic wine regions have their fair

The Pride of Peru

Situated in central-western South America, Peru – officially the Republic of Peru – neighbours Colombia and Ecuador in the north, Brazil in the east, Bolivia in the southeast

The Sicilian Emblem

Nero d’Avola has for years been, by some distance, the single most important and widely planted red variety from the island of Sicily. Nero d’Avola literally means “black

The Roman Province

Situated at the northern tip of the Latin Arch, Provence is the only wine region in Southern Europe whose rosé wine constitutes a majority in its wine production. For