Five Foot Road, signature Sichuanese fine dining establishment of MGM COTAI, has once again been awarded One Michelin Star in the MICHELIN Guide Hong Kong and Macau 2024, reaffirming its commitment to culinary excellence, as it continues to showcase the richness of Sichuan cuisine beyond fiery and hot.
Led by Executive Sous Chef Yang Dengquan with nearly four decades of culinary experience and expertise in Sichuan cuisine, Five Foot Road presents a profound culinary concept that preserves traditional Sichuan delicacies with an indigenous twist. Chef Yang’s culinary mastery and exquisite ingredients revive the intricate flavors of Sichuan. Each creation reflects his meticulous attention to detail and unwavering commitment to precision and perfection.
Delight in a symphony of refined Sichuan flavors with Five Foot Road’s Michelin Star Discovery Menu. Each masterpiece is an embodiment of Chef Yang’s passion for reviving the authentic Sichuan cuisine, such as the signature dish Marinated Fresh Abalone with Homemade Chili Sauce, Sichuan Style, and the Stewed Bird’s Nest with Minced Chicken and Egg White in Bouillon, which is a classic delicacy from the Chengdu mansion banquet. The menu is available for a limited time. Make your reservation at (853) 8806 2358 or visit mgm.mo.
MGM
Avenida Dr. Sun Yat Sen, NAPE, Macau
T 853 8802 2888 F 853 8802 3333
E sustainability@mgmmacau.com
W http://www.mgm.mo/
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