Journey to France

Recently, the Ritz-Carlton Café hosted a special culinary event, bringing together two renowned chefs for a night of innovative French fine dining. The dinner featured a four-hand collaboration

Showcasing Chinese Culinary Excellence

Dedicated to the inheritance and promotion of Chinese culture, MGM invited Li Xiaolin, the third-generation heir of the century-old Family Li Imperial Cuisine, a renowned traditional Manchu

Tastes from the land of smiles

Banyan Tree Macau’s signature restaurant, Saffron, has been a hit with diners around the world since its opening. Situated on the 31st floor, Saffron boasts breath-taking

Mooncake go vegan

This year, Green Common is bringing back the signature Vegan Custard Mooncake highlighting 100% made with plant-based ingredients and made in Hong Kong. The mooncake is

Seasonal delights 

The summer menu commences with an unforgettable bite of Eel and Culantro Puree. Tender and succulent eel from Taiwan braised with sweet soy sauce for

Share the joy

Mid-Autumn Festival is the perfect occasion to celebrate while indulging in delectable mooncakes. This year, JW Marriott Hotel Macau and The Ritz-Carlton, Macau have each prepared

Best of both worlds

Designed with bite-sized delicacies placed on a black and white chessboard, the afternoon tea set features two of the most iconic colours that exude timeless

Cocktail Challenge

Hong Kong and Macau is preparing for the much-anticipated Local Final of the Sustainable Cocktail Challenge, a global initiative organized by sustainably crafted premium rum brand Flor

Sparkling Summer

Lai Heen, the Michelin-starred restaurant at The Ritz-Carlton, Macau, is unveiling its latest Exclusive Sparkling Tea Pairing Lunch, featuring Chinese Executive Chef, Jackie Ho Hon-sing’s signature

Exhilarating journey

Dedicated to enlivening the gastronomic landscape, MGM invited Chef Peter Kasamvilas of Koji-delic in Thailand to present his innovative Nordic-Japanese cuisine at a pop-up in MGM

Time for cocktail 

Michelin-starred Italian dining destination 8½ Otto e Mezzo Bombana at Galaxy Macau is joining hands with one of the world’s most exclusive cocktail bars for a unique crossover

Teatime Indulgence 

To avoid the sweltering midday sun, relishing a beautifully crafted tea set in the elegant surroundings of The Lounge at JW Marriott is an option. The Afternoon

Star Chefs Discovery Journey

This week, MGM joins hands with sister group in mainland China, Diaoyutai MGM Hospitality to present the third “Star Chefs Discovery Journey” gastronomic event in Macau.

Summer Pistachio

  The Pistachio Shake is made with Shake Shack’s signature vanilla frozen custard hand-spun with Italian pistachios and Australian honey. The savoury and nutty cold treat

Mesa by José Avillez

Portuguese Chef José Avillez, known around the world as the first chef in Portugal to earn two Michelin stars at his own restaurant in Lisbon, is now

Michelin celebration 

Zi Yat Heen, the signature restaurant at Four Seasons Hotel Macao, has received a Michelin star for the fourteenth consecutive year, a distinguished recognition from the Michelin Guide

Dinner among the clouds

Lai Heen, the highest Cantonese restaurant in Macau located at The Ritz-Carlton, sits proudly atop the city with its delicate and classic Chinese vessels and beautiful

Serene celebration

MGallery Hotel Collection brand thoughtfully selects and curates unique properties around the world, forming a storied collection of boutique hotels with true soul where captivating stories are

MICHELIN Stars in the 15th anniversary edition

This week, the full restaurant selection of the MICHELIN Guide Hong Kong & Macau 2023 was finally revealed in a ceremony at Grand Lisboa Palace in

XO Feast

An unparalleled experience for art and spirits connoisseur is now taking place at MGM COTAI. With continuous efforts in bringing international and world-class experience to

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