Corporate Bits | Portofino restaurant presents new semi-buffet lunch menu

Portofino restaurant at The Venetian® Macao has launched a new Italian antipasti semi-buffet lunch offer based around salads, seafood and other healthy items.
According to a statement, diners can expect salads incorporating seafood, roasted vegetables, fruit, and a wide range of speciality Italian hams and cold cuts such as Mortadella, Coppa and Prosciutto di Parma.
The menu also features authentic cheeses such as Reggiano, Parmigiano and Taleggio, soups, artisan breads, and classic desserts like tiramisu, accompanied by peaches and cherry crostata.
Complementing this offer, diners can also add main course items to their lunch, including a selection of classic pasta dishes and pizzas, grilled red snapper, roast baby chicken and steak.

GEG donates MOP920,000 to charity foundation

Galaxy Entertainment Group (GEG), under its Community Caring Program 2019, has donated MOP920,000 to General Union of Neighbourhood Associations of Macau (UGAMM) Peng On Tung Charity Foundation.
The donation was received by Leong Heng Kao, president of UGAMM, who said it
would be used to subsidize the use of the Peng On Tung service and Peng On Tung Outdoor-Assistance Service for individuals with financial difficulties.
GEG also organized volunteers to pay for home visits to Peng On Tung service users, where they share with the elderly information about disaster preparedness and emergency response actions in order to strengthen community awareness of disaster prevention.
GEG has been sponsoring 300 service users for three years since the launch of the Peng On Tung Outdoor-Assistance Service in 2019.
For the past 8 years, GEG has been cooperating with UGAMM on activities such as sponsoring key services and activities to foster a community care network.