MACAU DAILY TIMES 澳門每日時報

Top Menu

  • Our Team
  • Editorial Statute
    • Code of Ethics
    • Privacy Policy
    • Terms and Conditions
  • Archive
    • PDF Editions
  • Contacts
  • Extra Times
    • Drive In
    • Book It
    • tTunes
    • Features
    • World of Bacchus
    • Taste of Edesia

Main Menu

  • Home
  • Macau
    • Photo Shop
    • Advertorial
  • Interview
  • Greater Bay
  • Business
    • Corporate Bits
  • China
  • Asia
  • World
  • Sports
  • Opinion
    • Editorial
    • Our Desk
    • Business Views
    • China Daily
    • Multipolar World
    • The Conversation
    • World Views
  • Our Team
  • Editorial Statute
    • Code of Ethics
    • Privacy Policy
    • Terms and Conditions
  • Archive
    • PDF Editions
  • Contacts
  • Extra Times
    • Drive In
    • Book It
    • tTunes
    • Features
    • World of Bacchus
    • Taste of Edesia
Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
logo
FOUNDER & PUBLISHER Kowie Geldenhuys
EDITOR-IN-CHIEF Paulo Coutinho
Macau,

MACAU DAILY TIMES 澳門每日時報

  • Home
  • Macau
    • Photo Shop
    • Advertorial
  • Interview
  • Greater Bay
  • Business
    • Corporate Bits
  • China
  • Asia
  • World
  • Sports
  • Opinion
    • Editorial
    • Our Desk
    • Business Views
    • China Daily
    • Multipolar World
    • The Conversation
    • World Views
  • “Luminous Brilliance: The Artistry of Zibo Liuli” Opens This October at POLY MGM MUSEUM in Macau

  • Gov’t rolls out 10-week spending drive with three stackable voucher types

  • Uber’s numbers climb, but users see little change

  • The Chinese Library welcomes autumn at Tai Kwun

  • DSEDJ will implement AI-based education across all school stages

  • Property firm busted for selling foreign worker quotas in RMB1 million scheme

Business
Home›Business›Corporate bits | Sands China resorts presents ‘hairy crab seasonal menus’

Corporate bits | Sands China resorts presents ‘hairy crab seasonal menus’

By -
Thursday, October 27, 2016
96
0
Share:

1-hairy-crab

Sands Resorts Cotai Strip Macao and Sands Macao have unveiled seasonal menus featuring one of the region’s greatest delicacies- Shanghai hairy crabs.
According to Sands China’s release, Canton at The Venetian Macao will feature the ‘Hairy Crab Sensation’ daily from November 11 until December 11, featuring six dishes that include steamed “Yang Cheng Hu”, hairy crab with vintage Hua Diao wine, poached bamboo shoots with fish maw and crab coral.
Lotus Palace at The Parisian Macao specializes in fresh seafood, spicy hot pot, dim sum and provincial Chinese dishes, as well as pan-Asian and Cantonese favorites. Its hairy crab promotion menu also features a delicious range of à la carte dishes.
Likewise, restaurants such as Dynasty 8, Rice Empire and Golden Court have also crafted special menus that will delight guests with this autumn treat.

Wynn palace unveils shopping privileges

General Economy Ahead Of GDP Figures

The “Shop and Indulge at Wynn” program at Wynn Palace Cotai is presenting an array of offers that provides an extra taste of the resort’s exclusive experiences.
From a journey of taste and delicacy that includes the opportunity to dine while looking over the Performance Lake, to a night in a suite or a serene treatment for two at its spa, guests who spend MOP25,000 or more in new shops at the resort from now until December 31 can enjoy such rewards.
The program ensures that once guests have completed their shopping spree for the trendiest items from a selection of over 50 of the finest designer labels, they will be eligible for such rewards. According to the resort, the items that can be found in its designer stores include Italian-made leather shoes, designer handbags, diamonds and unique timepieces.

Wset opens first international office in hong kong

The Wine & Spirit Education Trust (WSET) will open its first international office in Hong Kong on November 10.
According to the company, this branch is opening in response to the high demand for wine and spirit education across Greater China.
WSET is a global provider of wines and spirits qualifications, with a record of 72,171 candidates during the academic year 2015/16. Following the UK, China has overtaken the USA to be the second biggest market for WSET and the largest growth market, with candidate numbers for 2015/16 up 38 percent from the previous year and course registrations for 2016/17 showing no signs of slowing.
The office located in Wan Chai will be staffed by a team of four equipped with operations skiils, who will focus on providing support to WSET’s local network of course providers, educators and corporate partners, as well as the growing WSET alumni community.

FacebookTweetPin

Share this:

  • Share on Facebook (Opens in new window) Facebook
  • Share on X (Opens in new window) X

Like this:

Like Loading…

Related

Previous Article

Analysis | China pain is Hong Kong ...

Next Article

China’s Netflix wannabes spend billions to win ...

0
Shares

    Related articles More from author

    • Business

      Shell to buy BG Group in USD69.7b takeover

      Thursday, April 9, 2015
      By -
    • Business

      Gaming alert | New Jersey voters to decide on new casinos in November

      Wednesday, March 16, 2016
      By -
    • Business

      Audi China dealers demand USD4b to cover sales losses

      Monday, February 20, 2017
      By -
    • Business

      Sydney’s property plunge is becoming central bank’s No. 1 worry

      Thursday, December 20, 2018
      By -
    • Business

      New Edition announces Wynn Las Vegas residency from late February

      Wednesday, November 8, 2023
      By -
    • Business

      PROJECT POKER: Is Poker a selfish game? Not always.

      Friday, January 30, 2015
      By -

    Leave a reply Cancel reply

    You must be logged in to post a comment.

    0

    • World

      This Day in hHistory | 1982 – Spain opens border with the rock

    • Extra TimesFeatures

      Off Menu Extravaganza 

    • Sports

      Cycling | Froome leads Team Sky at Vuelta

    DAILY EDITION

    Friday, September 18, 2026 – edition no. 5039
    Friday, September 18, 2026 – edition no. 5039

    Greater Bay

    MDT MACAU GRAND PRIX SPECIAL

    September 2026
    M T W T F S S
     123456
    78910111213
    14151617181920
    21222324252627
    282930  
    « Aug    

    Timeline

    • Friday, September 18, 2026

      “Luminous Brilliance: The Artistry of Zibo Liuli” Opens This October at POLY MGM MUSEUM in Macau

    • Friday, September 18, 2026

      Gov’t rolls out 10-week spending drive with three stackable voucher types

    • Friday, September 18, 2026

      Uber’s numbers climb, but users see little change

    • Friday, September 18, 2026

      The Chinese Library welcomes autumn at Tai Kwun

    • Friday, September 18, 2026

      DSEDJ will implement AI-based education across all school stages

    • Friday, September 18, 2026

      Property firm busted for selling foreign worker quotas in RMB1 million scheme

    • Friday, September 18, 2026

      Huawei unveils new chips as firm steps up the AI race with Nvidia

    • Friday, September 18, 2026

      AI agents learn from ‘the best’

    • Friday, September 18, 2026

      Survey finds high satisfaction among Macau families in Hengqin

    • Friday, September 18, 2026

      Late renewal fees for non-resident workers rise

    Extra Times

    Extra TimesHeadlinesTaste of Edesia

    The Chinese Library welcomes autumn at Tai Kwun

    The Chinese Library, the contemporary Chinese restaurant at Tai Kwun, has unveiled a new autumn menu led by Executive Chef Junno Li. Recognised with One Diamond in the Black Pearl ...
    • Ethan Hawke leads a tense, Depression-era thriller in ‘The Weight’

      By MDT/AP
      Friday, September 18, 2026
    • QMS Medicosmetics launches at Mandarin Oriental Macau: Where German science meets luxury skincare

      By -
      Friday, September 18, 2026
    • The confluence of craft: An evening at Estuary

      By Irene Sam, MDT
      Friday, September 11, 2026
    • The Korean thriller ‘Hope’ is a creature feature to the tilt

      By MDT/AP
      Friday, September 11, 2026
    • Recent

    • Popular

    • “Luminous Brilliance: The Artistry of Zibo Liuli” Opens This October at POLY MGM MUSEUM in ...

      By MGM Macau PR
      Friday, September 18, 2026
    • Gov’t rolls out 10-week spending drive with three stackable voucher ...

      By Yuki Lei, MDT
      Friday, September 18, 2026
    • Uber’s numbers climb, but users see little change

      By Renato Marques, MDT
      Friday, September 18, 2026
    • The Chinese Library welcomes autumn at Tai Kwun

      By Irene Sam, MDT
      Friday, September 18, 2026
    • DSEDJ will implement AI-based education across all school stages

      By Ricaela Diputado, MDT
      Friday, September 18, 2026
    • Property firm busted for selling foreign worker quotas in RMB1 million scheme

      By Ricaela Diputado, MDT
      Friday, September 18, 2026
    • Huawei unveils new chips as firm steps up the AI race with Nvidia

      By -
      Friday, September 18, 2026
    • Canidrome may have its days numbered, decision in ‘one or two months’

      By Paulo Coutinho, MDT
      Thursday, May 26, 2016
    • Animal Welfare | Macau: Anima slams Canidrome management for avoiding debate

      By -
      Wednesday, May 4, 2016
    • Editorial | Canidoomed

      By Paulo Coutinho, MDT
      Wednesday, June 1, 2016
    • Animal Welfare | Canidrome presented with ultimatum: close or move

      By Daniel Beitler, MDT
      Friday, July 22, 2016
    • Australia regulator cracks down on alleged exportation of dogs to Macau

      By Paulo Coutinho, MDT
      Friday, June 10, 2016
    • USE OF ENGLISH IN MACAU | A ‘de facto’ official language

      By Catarina Pinto
      Monday, July 6, 2015
    • Animal rights | Canidrome: Anima in fresh airline negotiations as Canidrome closure looks more likely

      By Daniel Beitler, MDT
      Friday, May 27, 2016
    • Contact our Administrator
    • Contact our Editor-in-Chief
    • Contacts
    • Our Team
    • Privacy Policy
    • Terms and Conditions
    • Editorial Statute
    • Code of Ethics
    COPYRIGHT © MACAU DAILY TIMES 2008-2026. ALL RIGHTS RESERVED
    MACAU DAILY TIMES
    • Home
    • Macau
      • Photo Shop
      • Advertorial
    • Interview
    • Greater Bay
    • Business
      • Corporate Bits
    • China
    • Asia
    • World
    • Sports
    • Opinion
      • Editorial
      • Our Desk
      • Business Views
      • China Daily
      • Multipolar World
      • The Conversation
      • World Views
    • Our Team
    • Editorial Statute
      • Code of Ethics
      • Privacy Policy
      • Terms and Conditions
    • Archive
      • PDF Editions
    • Contacts
    • Extra Times
      • Drive In
      • Book It
      • tTunes
      • Features
      • World of Bacchus
      • Taste of Edesia
    Loading Comments...

    You must be logged in to post a comment.

    %d