The Genesis of Gin

Due to gin’s classic combination with tonic and the prominent position it occupies in the realm of cocktail, it is tempting to assume that gin is a British invention from

Beauty | SPA – The Wellness Sanctuary

For those who have never stayed at Conrad Macao, Cotai Central, they might think that it is just another hotel that offers a bed and a room to sleep in

Sino Disney

READ MORE * Movies: Now You See Me 2 * Books: Never a Dull Moment by David Hepworth * Music: The Cedar Creek Sessions  by Kris Kristofferson * Wine:  The Southern Kaleidoscope * Food: Sensibility

‘Now You See Me 2’: More hard sell than abracadabra

Sleight-of-hand is the name of the game in “Now You See Me 2” — not just for the renegade magician characters, but for the filmmakers. No less than in the

Who, Stones, Bowie made 1971 rock’s best year, says author

If there is a Rock and Roll Hell, an inner circle is devoted for old fans who insist on telling you how the music was so much better back in

Kristofferson hits 80 with new album of beloved hits

The title had some Kris Kristofferson fans fearing his 2013 album "Feeling Mortal" was his last. Now, entering his ninth decade, Kristofferson is feeling sentimental, with a new offering that's

News of The World | Disney opens ‘distinctly Chinese’ Shanghai park

A Chinese vice premier joined Disney CEO Bob Iger in cutting a red ribbon as the park opened, signaling the ruling party's endorsement of the USD5.5 billion investment in promoting

The Southern Kaleidoscope

With approximately 16,000ha under vine, Sud-Ouest (literally: South West) is by production volume the 3rd largest wine region in France. One of the oldest wine-producing areas of France, it prospered

Food | Sensibility and Balance

On the first anniversary celebration event, Master Chef Umberto Bombana and Executive Chef of the Macau branch Antimo Merone created a special menu of the night and shaved black winter

Preview, review & interview | Now you see Macau, Now you don’t

Macau features for a good 45 minutes in the plot of blockbuster Hollywood sequel “Now You See Me 2,” and it takes a central role in the action. As in any

Exclusive | Now you see Macau, now you don’t

  Interviews with actors Lizzy Caplan, Jesse Eisenberg, director Jon M. Chu and producer Bobby Cohen   DOWNLOAD

The Quintessence of Japan VI

(Continued from “The Quintessence of Japan V” on 20 May 2016) Traditionally, Japanese sake is measured by portions of 180ml (a “go”). Comprising 4 such portions, a standard sake bottle contains

Food | Healthy Endeavors

Having a healthy diet is extremely important for anyone who wants to live well. Diet and wellness are perennial topics in our modern society. During the summer, it is only

EURO 2016 | Young, talented & ambitious

  * Movies: Me Before You * Books: The View From the Cheap Seats by Neil Gaiman * Music: Stranger to Stranger  by Paul Simon * Wine: The Valley of Mistral II * Food: Douro

‘Me Before You’ evokes tears, but lacks depth

Well, I cried anyway. I cried even though halfway through "Me Before You," I swore to myself I wouldn't, because the movie felt overly broad, overly simplistic, lacking depth both in

Neil Gaiman has a lot to say about a lot

Warning: This book may make you want to read a bunch of other books. Maybe even buy a comic. On my list, recommended by Mr. Gaiman: anything by Harlan Ellison,

The groove’s still the thing for Paul Simon

No '60s folkie has written more great music for dancing than Paul Simon, and at 74 he still wants us to feel the beat. "Stranger to Stranger" showcases Rhymin' Paul's

News of the World | Young players get a chance to shine at Euro 2016

Many nations are betting on youth at the European Championship, giving promising youngsters a chance to shine in France. Some of the top nations have included up-and-coming players in their squads

The Valley of Mistral II

(Continued from “The Valley of Mistral” on 6 May 2016) Vallée du Rhône (Rhône Valley) is one of the oldest wine-producing regions of France, with its long history dating back to

Food | DOURO WINE DINNER

Last week, a spectacular wine dinner was held at Fado restaurant with guest speaker Manuel Moreira, taster of International Taste and Quality Institute who won the “Trophée Ruinart and the

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