Le French GourMay, the festival of French cuisine and wine culture, will return to Hong Kong and Macau in May, focusing on the region of Provence-Alpes-Côte d’Azur.
In support of the Macao International Environmental Co-operation Forum & Exhibition (MIECF), Sands Dining Sensations launched an Organic Food Tasting event with the media at Conrad Macao
Wynn Palace organized a lunch by the two winners of the best female Asian chef awards from 2014 and 2016, on the sidelines of this year’s awards
Headed by star Chef Mauro Colagreco, Grill 58 at MGM Cotai offers a menu where guests can have a selection of meat and seafood prepared in a
Spaghetti squash is a large round squash that forms spaghettilike strands when it’s cooked. Its texture is crisp, its taste is mild, and it can indeed replace
With spring — and Easter — upon us, I offer a dish guaranteed to spruce up a seasonal brunch. It may look complicated, but it really
Prayer flags whip in the wind, flying across steep valleys and roads. Buddhist temples, stupa shrines and majestic fortresses called zhongs dot the landscape. Giant water-powered prayer
Think of beer and you may think of Irish pubs or Germany’s Oktoberfest. But a National Geographic book called the “Atlas of Beer” surveys beer across six
Mussels are the perfect choice for a weeknight meal. They’re a terrific source of low-fat protein, they’re inexpensive, they cook up quickly, and as they cook,
Rio de Janeiro’s top samba schools danced and sang hard this week as millions of other Brazilians did the same during nationwide Carnival celebrations that ridiculed
What’s new in cruising for 2018? As usual, there’s lots of razzle-dazzle — laser tag, water slides, zip lines and massive LED screens — along with
From the beaches of France where “Dunkirk” took place to a historic Toronto theater where “Shape of Water” was filmed, fans can visit many of the real-world destinations
I’m not really sure why, but when sports fans assemble in front of their TVs to watch the Super Bowl, major sustenance seems to be required.
Ethiopia has always held me in thrall. It is a cradle of prehistoric humankind. It embraced Christianity long before the missionaries arrived. Its people carved subterranean
Let’s say you’ve resolved to eat healthier in the New Year, but find yourself tripped up over and over again by your unconquerable yen for food that’s
Every New Year, lots of us resolve to lose weight. And every year, lots of us fail. The problem? We go from eating too much food, much
If, like me, you’re a fan of dark chocolate peppermint bark at Christmastime, you’re going to love these cookies. Your friends and family will, too. But you’ll
A cozy and stylish Italian restaurant that hugs the Nam Van lakeside is back with a new face. Fronted by restaurant manager Cristiano Cannata, who exudes a
Penang is the rare tropical island where hitting the town beats lazing on the beach. Fortune-seekers from China, Europe and India have been drawn to
If you’re expecting overnight guests during the holiday season, you might want to stock up on the ingredients for this recipe. Doing so will allow you
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