Easter long weekend is just around the corner. For a perfect blend of festivities and culinary delights, look no further than MGM MACAU and MGM COTAI. From exclusive lunches and festive specialties to lavish buffets, there’s something to satisfy all tastes and needs for holiday gatherings.
Indulge in a French-style Easter Lunch at Aux Beaux Arts, where Pâté Berrichon, Lamb Roulade and more classic delicacies await, while Grill 58 elevates your lunch escapade with its scrumptious creations featuring premium cuts of beef from Butcher’s Trolley, seasonal seafood, and more. If you love fusion creations, you can’t miss the exquisite “Eggs on Egg” Chawanmushi with Caviar and Chanterelle at Aji.
If you prefer a buffet style, Rossio presents Easter Lunch and Dinner Buffet with a variety of Portuguese and Macanese delicacies, seasonal seafood, and Easter-themed desserts. Coast offers an Easter Lunch Buffet with a live station serving roasted lamb leg and slow cooked beef ribeye, and a variety of seasonal specialties.
Add a touch of sweetness to your Easter basket with vibrant pastries. Delight in the adorable festive cakes at Pastry Bar and Anytime beneath the enchanting glass canopy. Kids can join the popular Easter Egg Decoration Workshop at Anytime and take home their unique creations.
For more Easter delights, visit mgm.mo.
Avenida Dr. Sun Yat Sen, NAPE, Macau
T 853 8802 2888 • F 853 8802 3333
E sustainability@mgmmacau.com
W http://www.mgm.mo/
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