As the vibrant hues of summer begin to paint the city, W Macau – Studio City is launching its latest edition of W T Time, an immersive afternoon tea experience at destination bar Blind Tiger. Guests are invited to elevate their afternoons and welcome the sun-kissed season with a vibrant palette of citrus brights, berry hues, and golden sunshine from high atop the W Macau – Studio City.
This new summer ritual invites guests to indulge in a curated selection of savoury and sweet creations, each rooted in Macanese and Portuguese traditions but presented with a fresh perspective and flair, mirroring the season’s radiant energy.
An unexpected East-meets-West twist is introduced with the delicate Foie Gras with Roselle Jelly, which dazzles with its jewel-like ruby glaze. Culinary highlights paying tribute to local food favorites include the savory Bacalhau Tart and the iconic Mini Pork Chop Bun. The sweet offerings promise a delightful balance of quality, texture, and taste, from the decadent pairing of fruity notes with premium single-origin dark chocolate in the Berries Manjari Chocolate Cake, to reinvented classics like the beloved Portuguese Egg Tart and innovative Charcoal Black Sesame Scones, which artfully bridge tradition and creativity.
No summer affair is complete without a refreshing pause and the vibrant concoction of pink guava, watermelon, cranberry, jasmine pearl tea, and ginger ale in the specially crafted Amberclaw Dawn mocktail offers just that.
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