FOUNDER & PUBLISHER Kowie Geldenhuys
EDITOR-IN-CHIEF Paulo Coutinho
Macau,
Satisfying, tasty and quick, a grilled cheese is a weeknight staple for a reason. But we use a couple tricks to spruce it up, taking it
I’ve been up all night, thinking about dying,” Ed Sheeran opens “When Will I Be Alright”, one of his new album’s final tracks. “I’ve just
The disquieting root of Chloe Domont’s slinky, slick feature debut “Fair Play” lies in the face of Luke (Alden Ehrenreich) as he learns that his fiance
Breaks are privileges awarded veteran acts, most often an effect of long-lasting relevancy. The opposite is also true: New acts are rarely given permission to take
A dynamic dining destination in its own right, the newly opened Andaz Macau is home to a captivating culinary venue where guests can experience the authentic flavors
The little guy — or at least the little guy with a few hundred bucks to sink into the stock market — gets a movie to
Mott 32 Hong Kong, the luxury Chinese restaurant, is ushering in the Autumn/Winter season with a new Seasonal Menu that plays homage to China’s Fukien
John Carney, the Irish filmmaker of “Once,” “Sing Street” and “Begin Again,” makes the movie version of “three chords and the truth.” His films, unabashedly earnest,
Recently, the Ritz-Carlton Café hosted a special culinary event, bringing together two renowned chefs for a night of innovative French fine dining. The dinner featured a four-hand collaboration
Anyone who has eagerly followed Gabriel Garcia Bernal since his breakthrough roles in “Amores Perros” and “Y tu mamá también” likely never foresaw him one day
Dedicated to the inheritance and promotion of Chinese culture, MGM invited Li Xiaolin, the third-generation heir of the century-old Family Li Imperial Cuisine, a renowned traditional Manchu
The Chilean dictator Augusto Pinochet is not dead in Pablo Larraín’s “El Conde.” He is instead a 250-year-old vampire living in semi-exile and wishing for
Buck Meek, the stellar guitarist of Big Thief, is out with his third studio album, “Haunted Mountain.” It is a lovely fusion of twang and rock
Banyan Tree Macau’s signature restaurant, Saffron, has been a hit with diners around the world since its opening. Situated on the 31st floor, Saffron boasts breath-taking
It’s turning out to be quite a summer for superspies and supercomputers. A month after the action feast of “Mission: Impossible — Dead Reckoning Part
This year, Green Common is bringing back the signature Vegan Custard Mooncake highlighting 100% made with plant-based ingredients and made in Hong Kong. The mooncake is
The rites and rituals of the raunchy high-school comedy can be as prescribed as a class syllabus. But what makes Emma Seligman’s “Bottoms” such an anarchic thrill
The summer menu commences with an unforgettable bite of Eel and Culantro Puree. Tender and succulent eel from Taiwan braised with sweet soy sauce for
Red, White & Royal Blue “ is a harmlessly enjoyable fantasy rom-com. It’s not Nora Ephron or Nancy Meyers, nor is it really trying to be. It’s
Teddy Thompson began a recent concert by singing George Jones ‘ 1972 hit “A Picture of Me (Without You),” and smiled as the crowd applauded.
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