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FOUNDER & PUBLISHER Kowie Geldenhuys
EDITOR-IN-CHIEF Paulo Coutinho
Macau,

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Tag: Food

Home›Posts Tagged "Food"
  • BusinessMacau
    By -
    December 10, 2025
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    Gov’t delegation tours Hunan in search of fresh produce suppliers

    A local delegation, including members from the Economic and Technological Development Bureau (DSEDT), the Municipal Affairs Bureau, the Consumer Council, and representatives from the Macao Vegetable ...
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  • Breaking NewsMacau
    By -
    August 22, 2023
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    Macau to ban import of live, fresh food from Japan over nuclear wastewater discharge

    Macau today (Tuesday) announced a ban on the import of live and fresh food products from 10 prefectures and regions of Japan over concerns about food ...
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  • Taste of Edesia
    By Irene Sam, MDT
    August 14, 2015
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    Food | Master of Improvisation

    For many of us, our favorite time of day is happy hour, just after you get off work and really need a drink to wind down. ...
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  • Taste of Edesia
    By Irene Sam, MDT
    August 7, 2015
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    Food | Gastronomic wonderland

    When one thinks of a Cantonese restaurant, immediately, the image of individuals talking loudly while sharing their food comes vividly to mind. However, in recent years, ...
    Read More
  • Taste of Edesia
    By Irene Sam, MDT
    May 29, 2015
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    Food | The Italian job

    There is a new, ultra-talented, extraordinary chef in town, and I cannot wait to tell you more about him. Lovers of Italian cuisine, boys and girls, ...
    Read More
  • Taste of Edesia
    By Irene Sam, MDT
    May 15, 2015
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    Food | The Secret Garden

    On a cloudy spring afternoon, the flowers and tress planted in the garden outside of Galaxy Macau’s Italian restaurant, Terrazza, seem more colorful to the eye ...
    Read More
  • Taste of Edesia
    By Irene Sam, MDT
    April 24, 2015
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    Food | THREE-DIMENSIONAL AROMATIC CUISINE

    On the 23rd and the 24th of May, Vida Rica Restaurant at Mandarin Oriental, Macau presents guest chef Thomas Bühner from the three-star Michelin restaurant La ...
    Read More
  • Taste of Edesia
    By Irene Sam, MDT
    March 27, 2015
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    Food | Michelin-starred French Feast

    Michelin-starred restaurant at Crown Towers, City of Dreams, The Tasting Room offered an exquisite French dining experience last week, an exclusive and exciting culinary collaboration between ...
    Read More
  • Taste of Edesia
    By Irene Sam, MDT
    March 20, 2015
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    Food | EXCLUSIVELY FRENCH

    The award-winning Michelin-starred French chef Jean-Yves Guého proudly presents his latest creations at Sofitel Macau between April 15th and 19th. Let your taste buds linger with ...
    Read More
  • Taste of Edesia
    By -
    March 13, 2015
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    Food & Fashion | Chanel creates French bistro for show, Lagerfeld behind bar

    Karl Lagerfeld was caught moonlighting as a barman at “Brasserie Gabrielle” in Paris this week — but never fear, Chanel’s couturier hasn’t given up his day ...
    Read More
  • Taste of Edesia
    By Irene Sam, MDT
    March 6, 2015
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    Food | A PORTUGUESE FEAST

    Last year, I had an amazing dinner at Mandarin Oriental, Macau when Chef José Avillez was in town. This year, the hotel is welcoming the talented ...
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  • Taste of Edesia
    By Irene Sam, MDT
    February 27, 2015
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    Food | AN AFTERNOON IN THE GARDEN

    Spring is here and it marks a new beginning. Wynn Macau announces the debut of afternoon tea at Café Esplanada, offering a refreshing afternoon tea experience ...
    Read More
  • Taste of Edesia
    By Irene Sam, MDT
    February 19, 2015
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    Food | COMFORTING AUTHENTICITY

    Enthusiastically introducing his creations to us, Executive Sous Chef Gaetano Palumbo at Bene, Sheraton Macao’s upbeat and friendly Italian trattoria, begins to tell us about the ...
    Read More
  • Taste of Edesia
    By Irene Sam, MDT
    February 13, 2015
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    FOOD | A WORLD WITHOUT BOUNDARIES

    I found out that I wanted to be a chef when I was three years old,” says Takagi Kazuo, guest chef from Kyoryuri Takagi, a two-Michelin-starred ...
    Read More
  • Taste of Edesia
    By -
    February 6, 2015
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    FOOD | L’AMOUR À PARIS

    Valentine’s Day is almost here. Ready to take your special hottie out for a delicious, sensuous outing? No, I’m not talking about stuff between the sheets ...
    Read More
  • Taste of Edesia
    By Irene Sam, MDT
    January 30, 2015
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    Food | DEVASTATINGLY SENSUAL

    It’s known in the world of winemaking that Daniel Baron, Director of Winemaking for Silver Oak and Twomey Cellars, does not make ordinary Californian wine. That ...
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  • Taste of Edesia
    By Irene Sam, MDT
    January 23, 2015
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    FOOD | CHAMPAGNE WISHES AND CAVIAR DREAMS

    Sitting at the bar near the piano at Belon, Banyan Tree Macau’s signature restaurant, I have my eyes fixed on my glass of champagne. Breathing lightly, ...
    Read More
  • Taste of Edesia
    By Irene Sam, MDT
    January 16, 2015
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    FOOD | THE RISING STAR

    MGM Macau’s Imperial Court is the best venue during the Chinese New Year to relax, eat well, and spend quality time with friends and family. It ...
    Read More
  • Taste of Edesia
    By Irene Sam, MDT
    January 9, 2015
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    FOOD: SOPHISTICATED THAI

    The flavors of Thai cuisine can be very strong, often too salty, too sweet, too spicy, just way too much intensity for me, but I have ...
    Read More

DRIVE IN

‘Star Wars: The Mandalorian and Grogu’ makes a clumsy big-screen debut 
‘Star Wars: The Mandalorian and Grogu’ makes a clumsy big-screen debut 

2025 YEAR OF THE HORSE

MDT MACAU GRAND PRIX SPECIAL

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