Nine Wynn restaurants receive Wine Spectator 2026 recognition


Nine restaurants across Wynn Palace and Wynn Macau have received the “Best of Award of Excellence” at the Wine Spectator 2026 Restaurant Awards, recognizing their wine selections and dining programs.
The awarded restaurants include Chef Tam’s Seasons, Lakeview Palace, Mizumi, Sushi Mizumi, SW Steakhouse, and Sole e Mare at Fontana at Wynn Palace, as well as Wing Lei, Drunken Fish, and Lakeside Trattoria at Wynn Macau.
The Wine Spectator Restaurant Awards, established in 1981, recognize restaurants with outstanding wine lists based on factors including vintage depth, regional diversity, and selection quality. The “Best of Award of Excellence” honors restaurants with professionally curated lists featuring significant wine collections.
For Wynn, this recognition reflects its focus on wine pairing and sommelier services. The resort has also incorporated Chinese wines from its “Wynn Signature Chinese Wine Awards” program into the wine lists of its award-winning restaurants.
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