The “Melco Style Presents: The Black Pearl Diamond Restaurants Gastronomic Series,” which successfully launched four of the 10 four-hands themed banquets in 2023, will continue to roll out the remaining six collaboration dinners starting this March and running through this year.
The fifth through seventh installments of the Gastronomic Series will be represented respectively by “Yí of City of Dreams x Xujiacai from Chengdu”, “Bi Ying of Studio City x Huaiyangfu from Beijing”, and “Aurora of Altira Macau x Amico BJ also from Beijing”.
Next will be “Chapter 6: Huaiyang Diamond Feast” on April 20 and 21 to be held at Studio City’s Bi Ying restaurant.
Bi Ying’s chef Yuk Lam will join forces with chef Wang Changrong, winner of the Chinese Chef Honor Award and the title of Chinese Cooking Master, from 2023 Black Pearl one diamond Huaiyangfu in Beijing to craft an elegant six-course menu characterized by the spring scenery of Jiangnan and old Yangzhou.
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