FOUNDER & PUBLISHER Kowie Geldenhuys
EDITOR-IN-CHIEF Paulo Coutinho
Macau,
announces a slate of exciting updates spanning its refined upstairs dining room and the casual La Terrace by Louise on the ground floor. Highlights include the appointment of Head Pastry Chef
Long afternoons, golden evenings, and the vibrant energy of summer set the stage for anew season of flavor at JW Marriott Hotel Macau. From the bold regional feasts of Xi’an cuisine
This year, Wynn Macau and Wynn Palace served as the Official Host Partner for the Asia’s 50 Best Bars 2025 awards, presenting a diverse program of
Starting on July 13, W Macau – Studio City presents “Sip Around Asia,” an exclusive event featuring an unprecedented line-up of mixologists. Bars Blind Tiger and
This summer, 8½ Otto e Mezzo Bombana at Galaxy Macau presents an exclusive culinary extravaganza, as a trio of Michelin-starred chefs come together to create a one-of-a-kind
JW Marriott Hotel Macau is celebrating the Summer Solstice with its signature Garden Party, a nature-inspired dining experience hosted in the tranquil JW Garden. Designed to honor the longest
Michelin recommended and Tatler Best 2025’s Top 20 Restaurants of Hong Kong, Leela, is Hong Kong and Macau’s modern Indian culinary destination, invites guests to discover a remarkable new
Renowned for its bold and elevated renditions of India’s street food culture, one Michelin-starred and One Diamond-awarded Chaat Hong Kong announces the launch of its new menu by
BluHouse, the Italian food hall nestled within Rosewood Hong Kong, introduces a refreshed all-day menu and a meaningful social impact initiative. Located on the ground
For a select few guests each evening, the Michelin-starred Lai Heen at The Ritz-Carlton, Macau opens the door to an extraordinary gastronomic encounter — an invitation into
Chengdu has been a hot travel destination lately and one of the most luxurious and comfortable stay in the city would be The St. Regis Chengdu. Strategically situated in the
This summer, Four Seasons Hotel Macao unveils a lineup of experiences to inspire traveler. From family-friendly packages that create cherished memories to an exclusive afternoon tea
Getting away from Macau, Rosewood Hong Kong is a great place to spoil mom and celebrate Mother’s Day with an exquisite array of dining experiences across eight
Galaxy Macau turns the spotlight this season onto the launch of “Timeless Flavors of Macau.” This series debuts with a collaboration between Waso Cafe, the iconic cha chaan
Shake Shack has a new lineup featuring delicious hand-spun Chocolate Custard and Shake Shack Espresso Blend, available at all Shack locations in Hong Kong and Macau. The
This month, Studio City’s Living Room unveils a groundbreaking drinks menu, redefining the art of mixology at its day-to-night craft coffee and modern cocktail bar and its hidden speakeasy counterpart, A.P.D.
In honor of the Songkran Festival, the traditional Thai New Year celebration, Banyan Tree Macau at Galaxy is presenting a series of star-studded Thai culinary delights
This week, MDT had the pleasure of meeting Chef José Avillez at Mesa, located within The Karl Lagerfeld Macau. The restaurant now stands out as a celebrated destination
Not long ago, MGM Macau appointed Michelin-starred Chef Olivier Elzer as Consultant Chef and Chef Basil Yu as Chef de Cuisine at Aux Beaux Arts. Together, they bring their classic French dishes to both food enthusiasts from near and far.
Last week, Michelin unveiled the latest restaurant selection of the MICHELIN Guide Hong Kong & Macau 2025, through a ceremony held at Grand Lisboa Palace Resort
Shanghai Plus is set to elevate the culinary landscape of Hong Kong’s Wan Chai North. Embracing a concept that celebrates the innovative combination of Shanghai and Cantonese
Chef Paul Lau, Director of Culinary from the illustrious two MICHELIN-starred Tin Lung Heen in The Ritz-Carlton, Hong Kong, and Executive Chef Jackie Ho, from the acclaimed one
Shula is driving home from a fancy dress party one night when she encounters an unusual sight in the middle of a country road: her Uncle
Since its opening in 2015, 8½ Otto e Mezzo BOMBANA at Galaxy Macau has garnered numerous accolades, including a Michelin one-star rating for nine consecutive years and
This week, MGM launches its first stellar line up for its ‘Gastronomic Journey with Star Chefs’ series of 2025, featuring Ricardo Chaneton, Executive Chef and Co-founder of
Recently, “8-Hand MICHELIN Alchemy: Love Letter of Southern Italy” took place at Don Alfonso 1890, located within Grand Lisboa Palace Resort Macau. Head
For those who are thinking of where to take a special someone to celebrate love this Valentine’s Day, JW Marriott Hotel Macau would be a great choice.
As the Year of the Snake gracefully unfolds, Four Seasons Macao’s Zi Yat Heen proudly celebrates its esteemed Black Pearl award. We are invited
Chinese New Year is here and brimming with magnetic energy and the freedom of renewal, W Macau is one of MDT’s top picks when it comes to celebration
Reopened with a fresh look at Wynn Palace, Mizumi’s Executive Chef Hironori Maeda partnered recently with celebrity sushi master Chef Takayoshi Watanabe for an exquisite Japanese meal
Under the skilled leadership of Chef de Cuisine Giovanni Galeota, guests can expect the same elevated culinary standards in a completely reimagined dining experience. MARMO Bistro is
Last week, “An Exquisite Night of World-Class Bordeaux Wines” took place at Wynn Macau, bringing in 24 top wineries from Bordeaux to Macao. The event involved the
Vista, Hong Kong’s premier destination for authentic Italian cuisine, announces an exciting update to its à la carte fixed-price menu, offering an elevated dining experience against
The year-end holiday season is coming and W Macau is one of the best places to be. Perfect for those seeking a traditional celebration during the holidays, DIVA offers
A grand anniversary celebration of The Art of Mixology series is happening at the St. Regis Bar coinciding with the illustrious 200th anniversary of The Macallan, creating
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