MACAU DAILY TIMES 澳門每日時報

Top Menu

  • Our Team
  • Editorial Statute
    • Code of Ethics
    • Privacy Policy
    • Terms and Conditions
  • Archive
    • PDF Editions
  • Contacts
  • Extra Times
    • Drive In
    • Book It
    • tTunes
    • Features
    • World of Bacchus
    • Taste of Edesia

Main Menu

  • Home
  • Macau
    • Photo Shop
    • Advertorial
  • Interview
  • Greater Bay
  • Business
    • Corporate Bits
  • China
  • Asia
  • World
  • Sports
  • Opinion
    • Editorial
    • Our Desk
    • Business Views
    • China Daily
    • Multipolar World
    • The Conversation
    • World Views
  • Our Team
  • Editorial Statute
    • Code of Ethics
    • Privacy Policy
    • Terms and Conditions
  • Archive
    • PDF Editions
  • Contacts
  • Extra Times
    • Drive In
    • Book It
    • tTunes
    • Features
    • World of Bacchus
    • Taste of Edesia
Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
logo
FOUNDER & PUBLISHER Kowie Geldenhuys
EDITOR-IN-CHIEF Paulo Coutinho
Macau,

MACAU DAILY TIMES 澳門每日時報

  • Home
  • Macau
    • Photo Shop
    • Advertorial
  • Interview
  • Greater Bay
  • Business
    • Corporate Bits
  • China
  • Asia
  • World
  • Sports
  • Opinion
    • Editorial
    • Our Desk
    • Business Views
    • China Daily
    • Multipolar World
    • The Conversation
    • World Views
  • “Luminous Brilliance: The Artistry of Zibo Liuli” Opens This October at POLY MGM MUSEUM in Macau

  • Gov’t rolls out 10-week spending drive with three stackable voucher types

  • Uber’s numbers climb, but users see little change

  • The Chinese Library welcomes autumn at Tai Kwun

  • DSEDJ will implement AI-based education across all school stages

  • Property firm busted for selling foreign worker quotas in RMB1 million scheme

Business ViewsOur Desk
Home›Opinion›Business Views›From “LOL” to “cooked,” it’s giving language barrier
Our Desk

From “LOL” to “cooked,” it’s giving language barrier

By Lynzy Valles, MDT
Monday, June 8, 2026
646
0
Share:

Lynzy Valles

Scroll through social media such as Facebook, TikTok, Instagram, or X long enough, and you’ll notice something interesting: Gen Z and Gen Alpha aren’t just speaking differently – they’re building an entirely new digital dialect.

Words like “rizz,” “mid,” “cooked,” “based,” “stay based,” “chat,” and “no cap” are everywhere.

“Rizz” means charisma – the Oxford University Press Word of the Year in 2023.
“Mid” means average. “Cooked” means finished, overwhelmed, or doomed.
“Stay based” means keep being yourself; “chat” is a phrase often used by streamers referring to the live audience watching, while “no cap” means no lie.

I recently hopped onto a bus full of high school students and heard them communicating effortlessly in this language. It sounds almost like a second language they all share.

In many ways, it resembles foreign students in Chinese schools who are fluent in Cantonese and often switch between Cantonese, English, and “Chinglish” depending on context.

But here, there is an added layer – digital slang that becomes part of their everyday fluency, blending naturally into how they speak online and offline.

To those fluent in it, it comes naturally.
But to anyone slightly outside the loop (from Boomers to Millennials), it can feel like stepping into a conversation mid-sentence in a foreign language.

Can this be a growing generational barrier in how we communicate online?

Every generation has had its own slang. Boomers had “groovy” and “far out.” Millennials had “lit,” “on fleek,” and the eternal, and most famous, “LOL.”

Even older generations likely had their own shorthand expressions that confused outsiders. So in that sense, Gen Z and Gen Alpha are simply continuing a long tradition of linguistic reinvention.

But what makes today different is the speed and scale of digital amplification.

Slang no longer develops slowly within neighborhoods or schools, but is born, goes viral, and becomes global within days – sometimes within just hours.

A single TikTok creator – even without intention – can coin a phrase that millions adopt overnight.

We’re all aware that this isn’t entirely new.

Every era has had its “code words” that signal belonging.

Hence, Gen Z slang today feels like the equivalent of older generations saying “duh,” “bummer,” “totally,” and “so extra.” Ring a bell?

What we can see is that words are no longer rooted in local context for years before evolving. Rather, they are constantly reshaped in real time by trends, algorithms, and online communities that may never meet in person.

Slang today feels less like a stable cultural expression and more like an ever-changing stream, influenced by what is trending and how influential the creator behind it is.

In a time when the world is more connected than ever, is it not ironic that we may all be online together, but we are not always speaking the same language?

Meaning is not always shared the same way anymore. It depends on when and where you see it, and who you’re talking to online. The same words can feel familiar to some people, but completely confusing to others, even in the same moment.

For now, no cap, language is always evolving, and some of us are just still catching up. That’s the tea.

One day you’re fluent, next day you’re mid in the convo.

Either way, stay based, and don’t get cooked.
Later, chat!

FacebookTweetPin

Share this:

  • Share on Facebook (Opens in new window) Facebook
  • Share on X (Opens in new window) X

Like this:

Like Loading…

Related

TagsGen AlphaGen ZOur Desksocial media
Previous Article

Police record 67 crosswalk violations, 118 phone-while-driving ...

Next Article

What to know about a rare visit ...

0
Shares

    Related articles More from author

    • World

      Facebook and Instagram face fresh scrutiny under the European Union’s strict digital regulations

      Friday, May 17, 2024
      By -
    • Asia-Pacific

      Social media platforms required to act to prevent online harm to users

      Friday, November 15, 2024
      By -
    • Business

      TikTok’s Irish data center up and running as European privacy project gets under way

      Wednesday, September 6, 2023
      By -
    • Business

      Meta takes aim at Twitter with the launch of rival app Threads

      Friday, July 7, 2023
      By -
    • China

      Beijing says US spreading disinformation, suppressing TikTok

      Friday, March 17, 2023
      By -
    • Multipolar WorldOpinion

      Pessimism forbidden

      Thursday, December 11, 2025
      By Jorge Costa Oliveira

    Leave a reply Cancel reply

    You must be logged in to post a comment.

    0

    • Macau

      MGM China revenue falls 33 pct

    • BusinessHeadlinesMacau

      return sparks industry concerns over legal compliance and operations

    • Macau

      Covid-19 | Gov’t encourages vaccination with PCR waiver

    DAILY EDITION

    Friday, September 18, 2026 – edition no. 5039
    Friday, September 18, 2026 – edition no. 5039

    Greater Bay

    MDT MACAU GRAND PRIX SPECIAL

    September 2026
    M T W T F S S
     123456
    78910111213
    14151617181920
    21222324252627
    282930  
    « Aug    

    Timeline

    • Friday, September 18, 2026

      “Luminous Brilliance: The Artistry of Zibo Liuli” Opens This October at POLY MGM MUSEUM in Macau

    • Friday, September 18, 2026

      Gov’t rolls out 10-week spending drive with three stackable voucher types

    • Friday, September 18, 2026

      Uber’s numbers climb, but users see little change

    • Friday, September 18, 2026

      The Chinese Library welcomes autumn at Tai Kwun

    • Friday, September 18, 2026

      DSEDJ will implement AI-based education across all school stages

    • Friday, September 18, 2026

      Property firm busted for selling foreign worker quotas in RMB1 million scheme

    • Friday, September 18, 2026

      Huawei unveils new chips as firm steps up the AI race with Nvidia

    • Friday, September 18, 2026

      AI agents learn from ‘the best’

    • Friday, September 18, 2026

      Survey finds high satisfaction among Macau families in Hengqin

    • Friday, September 18, 2026

      Late renewal fees for non-resident workers rise

    Extra Times

    Extra TimesHeadlinesTaste of Edesia

    The Chinese Library welcomes autumn at Tai Kwun

    The Chinese Library, the contemporary Chinese restaurant at Tai Kwun, has unveiled a new autumn menu led by Executive Chef Junno Li. Recognised with One Diamond in the Black Pearl ...
    • Ethan Hawke leads a tense, Depression-era thriller in ‘The Weight’

      By MDT/AP
      Friday, September 18, 2026
    • QMS Medicosmetics launches at Mandarin Oriental Macau: Where German science meets luxury skincare

      By -
      Friday, September 18, 2026
    • The confluence of craft: An evening at Estuary

      By Irene Sam, MDT
      Friday, September 11, 2026
    • The Korean thriller ‘Hope’ is a creature feature to the tilt

      By MDT/AP
      Friday, September 11, 2026
    • Recent

    • Popular

    • “Luminous Brilliance: The Artistry of Zibo Liuli” Opens This October at POLY MGM MUSEUM in ...

      By MGM Macau PR
      Friday, September 18, 2026
    • Gov’t rolls out 10-week spending drive with three stackable voucher ...

      By Yuki Lei, MDT
      Friday, September 18, 2026
    • Uber’s numbers climb, but users see little change

      By Renato Marques, MDT
      Friday, September 18, 2026
    • The Chinese Library welcomes autumn at Tai Kwun

      By Irene Sam, MDT
      Friday, September 18, 2026
    • DSEDJ will implement AI-based education across all school stages

      By Ricaela Diputado, MDT
      Friday, September 18, 2026
    • Property firm busted for selling foreign worker quotas in RMB1 million scheme

      By Ricaela Diputado, MDT
      Friday, September 18, 2026
    • Huawei unveils new chips as firm steps up the AI race with Nvidia

      By -
      Friday, September 18, 2026
    • Canidrome may have its days numbered, decision in ‘one or two months’

      By Paulo Coutinho, MDT
      Thursday, May 26, 2016
    • Animal Welfare | Macau: Anima slams Canidrome management for avoiding debate

      By -
      Wednesday, May 4, 2016
    • Editorial | Canidoomed

      By Paulo Coutinho, MDT
      Wednesday, June 1, 2016
    • Animal Welfare | Canidrome presented with ultimatum: close or move

      By Daniel Beitler, MDT
      Friday, July 22, 2016
    • Australia regulator cracks down on alleged exportation of dogs to Macau

      By Paulo Coutinho, MDT
      Friday, June 10, 2016
    • USE OF ENGLISH IN MACAU | A ‘de facto’ official language

      By Catarina Pinto
      Monday, July 6, 2015
    • Animal rights | Canidrome: Anima in fresh airline negotiations as Canidrome closure looks more likely

      By Daniel Beitler, MDT
      Friday, May 27, 2016
    • Contact our Administrator
    • Contact our Editor-in-Chief
    • Contacts
    • Our Team
    • Privacy Policy
    • Terms and Conditions
    • Editorial Statute
    • Code of Ethics
    COPYRIGHT © MACAU DAILY TIMES 2008-2026. ALL RIGHTS RESERVED
    MACAU DAILY TIMES
    • Home
    • Macau
      • Photo Shop
      • Advertorial
    • Interview
    • Greater Bay
    • Business
      • Corporate Bits
    • China
    • Asia
    • World
    • Sports
    • Opinion
      • Editorial
      • Our Desk
      • Business Views
      • China Daily
      • Multipolar World
      • The Conversation
      • World Views
    • Our Team
    • Editorial Statute
      • Code of Ethics
      • Privacy Policy
      • Terms and Conditions
    • Archive
      • PDF Editions
    • Contacts
    • Extra Times
      • Drive In
      • Book It
      • tTunes
      • Features
      • World of Bacchus
      • Taste of Edesia
    Loading Comments...

    You must be logged in to post a comment.

    %d