FOUNDER & PUBLISHER Kowie Geldenhuys
EDITOR-IN-CHIEF Paulo Coutinho
Macau,
Wynn Palace has recently organised a collaboration between Executive Chef of Wing Lei Palace, Tam Kwok-Fung, and Sheng Gor, one of Asia’s most well known celebrity chefs who operates a
Celebrating The St. Regis Bar’s New York heritage and the city’s renowned whiskey culture, “A Flight of Whiskey” at Macau’s St. Regis Bar offers whiskey lovers four of the finest
This week, Ritz-Carlton Macau teams up with Andrew Ho, Founder and Co-owner of the award-winning bar, Hope & Sesame, and Uno Wang, Head Bartender of Evening Standard Bar, in Guangzhou
For those looking to incorporate wellness into their lifestyles, the new “A Spa Day with Friends” offer is now available at Shine Spa by Sheraton. This attractive package includes a
In conjunction with the “French GourMay” Festival that celebrates gastronomy à la française, The Manor at St. Regis Macao crafted an a la carte menu with the absolute finest ingredients
Lai Heen and Ritz-Carlton Bar are some of the places discerning diners enjoy frequenting, and during spring, these establishments all feature seasonal menus that are visually enticing and unique in
As the Covid-19 situation continues to worsen around the world, there aren’t many places to travel except to mainland China. For a staycation in Macau, there are indeed many choices,
Southeast Asia is a paradise for foodies. This season, Urban Kitchen at JW Marriott Hotel Macau offers enticing cuisines from Southeast Asia, cuisines from Thailand in April, Singapore and Malaysia in
Born from a dream that began in 2008, Ao Yun is the first Grand Cru of the Himalayas, a unique, world-class fine wine in China. First of its kind, it
The wait for the reopening of one of the most traditional French restaurants in town is over. Aux Beaux Arts, the French brasserie of MGM MACAU, has returned. Reminiscent of
The latest evolution of The Manor’s menu is here and it is indeed one of the most exciting selections of gastronomic masterpiece in town. Showcasing a range of exclusive ingredients
For people who have lived in cities like Paris or New York, chances are many would be delighted to have lifestyle boutiques like The Conran Shop or “home” section in
Everyone knows Vida Rica Bar at Mandarin Oriental, Macau is the place to be for cocktails, but this spring they are surprising foodies with some of the city’s finest hotdogs. Out
Cantonese cuisine is known to be refined and delicate and it often takes a chef decades to become a master in delivering exquisite dim sum or simple dishes that require
Year of the Ox is finally here and everyone is looking for a unique way to celebrate with family and friends. To do so without spending an arm and a
Imbued with a New York heritage synonymous with the St. Regis brand, St. Regis Bar is well known to spoil guests with specially crafted artisan cocktails and beverages, a menu
This week, Starworld Hotel’s signature restaurant Feng Wei Ju has been awarded 2 Michelin stars for the 5th year. Helmed by Executive Chinese Chef Chan Chek Keong who has more
Many years ago, I met Chef Michele Dell’ Aquila and was particularly touched by the stories from his childhood. His eyes would light up as he talked about how he
When one thinks of teppanyaki, sophistication is not expected as the cooking method of using teppan, a metal plate, is often associated with overcooked heavy meat and dry texture that
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